Gluten free cinnamon buns
A 100 per cent gluten-free bakery that orders nationwide? That’s pretty much our idea of heaven. There’s plenty to order at Wildcraft Bakery, which is run by coeliac duo Mina and Sam, including focaccia, baked bread, rolls, donuts (yep, gluten-free donuts are a thing!) and cakes. It's impossible to pick one item but after missing cinnamon rolls for years since going gluten-free, we can confirm these, in particular, were definitely worth the wait. The flour manages to taste soft and flaky, avoiding the stodgy-like texture that sometimes happens with gluten-free pastry.
Topped with a generous smattering of sweet icing, these buns are not only gluten-free but dairy-free too. Perfect for a special breakfast or elevenses. Another highlight was “The Terry” chocolate orange donut and the herby soft focaccia slice. You’ll need to spend £15 to qualify for delivery but that's really not hard to do (if you're shopping for one, much of it can be frozen so it well worth doing a bulk order and stocking up). An amazing find for any gluten-free foodie and our top pick.