Letter: Animals are not sacks of flour - and British lamb cannot be French

Mr Francis J. O. Anthony
Tuesday 21 June 1994 18:02 EDT
Comments

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

Sir: Your leading article 'Europe responds to our animal passions' (21 June) fails, I fear, to address the real issue, namely why do live animals have to be exported for slaughter?

The British Veterinary Association has long been opposed to the export of animals for immediate slaughter and believes that all animals should be slaughtered as near to the point of production as possible. We object to animals being treated as inert commodities and moved around at the chance dictate of fluctuating markets. Loading and unloading even for the provision of food and water causes stress, hence our ongoing call for an eight-hour maximum journey time and the implementation of effective methods of enforcement.

Any rules governing the transport of animals throughout Europe must give paramount consideration to the welfare of the animals concerned.

Yours faithfully,

J. O. ANTHONY

Chairman

British Veterinary Association Animal Welfare Foundation

London, W1

21 June

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in