Stay up to date with notifications from The Independent

Notifications can be managed in browser preferences.

Pickled animals prove museum's star attraction

Cahal Milmo
Tuesday 19 August 2003 19:00 EDT
Comments

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

The spectacle of pickled ant eaters and rats piled into glass jars was held up yesterday as an example of how Britain's tourism industry is emerging leaner and fitter from the upheavals in the international travel market.

The Natural History Museum in London, which displays in the newly opened Darwin Centre some of its stock of 22 million animal specimens suspended in alcohol, was named as the best large visitor attraction in the annual awards for the capital's tourism trade.

Figures released this month showed that despite a record number of visitors to Britain, spending from abroad this year had fallen by 2 per cent to £4.8bn as high-spending Americans continued to stay away.

Tourism chiefs said the straitened times, initially caused by foot-and-mouth and compounded by the 11 September attacks and war in Iraq, had forced museums and businesses to work harder to improve and diversify their service. David Campbell, the chief executive of Visit London, which oversees the London Tourism Awards, said: "Everyone has had to sharpen their act. They have had to be competitive in order to survive and succeed. A good example is the Natural History Museum, where they have a new facility that is drawing in visitors but they are also being responsive to customers, finding out what they want and enjoy."

With tourist numbers from America and Canada down by 11 per cent over the past year, managers of hotels, restaurants and attractions in London are relying on increased visits from the Continent and elsewhere in Britain. Numbers from western Europe have risen by 5 per cent while visits to England from within Britain rose last year to 135 million with spending of £21bn.

The Natural History Museum in South Kensington had just under three million visitors last year when it opened the Darwin Centre, an increase of about 9 per cent on 2001. The centre allows visitors to meet the 300 scientists who normally work behind the scenes.

The awards also brought recognition for a few of London's off-beat treasures. Borough market in south London, which has become a magnet for gourmets, was voted leading attraction by Londoners.

LONDON TOURISM AWARDS THE WINNERS

Best large visitor attraction:

Natural History Museum

Best small visitor attraction:

Apsley House - the London home of the first Duke of Wellington

Best large hotel:

The Landmark, Marylebone

Best small hotel:

Capital Hotel, Knightsbridge

Best bed and breakfast:

The Windermere Hotel, Victoria

Best sightseeing tour:

City Cruises

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in