Mark Hix recipe: Red onion and fennel salad

Serves 4

Mark Hi
Friday 08 August 2014 12:32 EDT
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Spring chicken with lemon honey and cardamom, with red onion and fennel salad
Spring chicken with lemon honey and cardamom, with red onion and fennel salad (Jason Lowe)

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2 bulbs of fennel, quartered and very thinly sliced
1 red onion, peeled and thinly sliced
2-3tbsp olive oil
2tbsp cider vinegar

Mix the sliced fennel and red onions with the oil and vinegar, whisked together, then season to taste.

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