Stay up to date with notifications from The Independent

Notifications can be managed in browser preferences.

KFC fined £19,000 for food hygiene breaches

Ella Pickover,Press Association
Monday 10 May 2010 11:30 EDT
Comments

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

Kentucky Fried Chicken (KFC) was ordered to pay out almost £19,000 today after a cockroach was found eating a chip in one of the busiest branches in Britain.

The insect was seen on a food dispensing counter near takeaway boxes and tongs used to serve chicken by an environmental health officer in a restaurant in London's West End.

City of Westminster Magistrates' Court heard that, during an inspection at the Leicester Square branch, the officer also saw a mouse, flies and dried chicken blood on the floor.

The Westminster City Council inspector also said there was no hand wash in dispensers in the food preparation area.

"There was no soap in the ground-floor food preparation room so, on the day of the inspection at least, it was not possible for food preparation staff to wash their hands properly," said Michael Goodwin, prosecuting.

The fast food giant admitted breaching five hygiene rules after the inspection in August 2008.

Mr Goodwin said that, four months prior to the inspection, the branch received a "specific warning" from the council voicing concerns about hygiene practices.

David Whiting, mitigating, said the company took the inspection "very seriously".

"KFC accepts the condition that has been described to you," he said.

"They fell below their own high standards and below legal standards."

Mr Whiting said that, since the inspection, the outside contractor employed to deal with pest control problems has had its hire agreement with KFC terminated across the UK.

Mr Whiting added that, on the day of inspection, an employee had simply forgotten to refill the soap in the dispensers in the preparation room and there were still places where hands could be washed.

The Coventry Street outlet, which employs 65 people and operates from 10am to 3am, has since undergone a £600,000 refurbishment.

Mr Whiting said that, each day, 1,600 transactions were completed and more than 1,000lb of fries sold in the branch, which is based over four floors and seats 100 people.

At a hearing in April, the firm, based in Woking, Surrey, pleaded guilty to failure to keep the premises clean, not keeping the building maintained and in good repair and not having adequate procedures in place to prevent pest control.

It also admitted failure to ensure that the layout, design and construction permitted good food hygiene practices and failure to ensure that materials for cleaning hands were available at hand basins.

District Judge Howard Riddle today fined the food chain £11,000 for the five offences. He also ordered it to pay £7,927.80 in costs and a victim surcharge of £15.

Outside court, Daniel Astaire, Westminster City Council's cabinet member for community safety, said: "The standards of hygiene at this restaurant were appalling and simply unacceptable.

"A fast food chain of the size and stature of KFC should know better, and I am amazed their head office allowed such an important flagship restaurant to decline to these low levels.

"The restaurant industry is a vital part of our economy, and we will not tolerate any behaviour which could jeopardise it or the safety of our millions of visitors.

"I hope this case sends a clear signal that we will take firm action against any restaurant which puts the health of its diners at risk."

A spokeswoman for the council said there were "no further issues" with the branch.

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in