McDonald’s is launching its first-ever vegan burger

It took the fast food giant three years to develop its plant-based burger

Kate Ng
Friday 10 September 2021 05:32 EDT
Comments
McDonald’s is trialling it’s new McPlant vegan burger in Coventry before rolling it out across the UK
McDonald’s is trialling it’s new McPlant vegan burger in Coventry before rolling it out across the UK (McDonald’s)

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

McDonald’s is launching its first plant-based burger in the UK after three years of research and development.

The long-awaited McPlant burger features a plant-based patty developed in collaboration with Beyond Meat and promises customers a pea protein-based vegan cheese that “tastes just like McDonald’s iconic cheese slices”.

It will be served on a vegan sesame bun with a vegan sauce, lettuce, onion, tomato, pickles, ketchup and mustard.

The new £3.49 burger will be trialled in 10 McDonald’s restaurants in Coventry from 29 September, before being expanded to a further 250 restaurants across the UK from 13 October. The fast food giant has said it plans to roll the vegan burger out nationwide in 2022.

According to McDonald’s, the McPlant is cooked separately from other non-vegan McDonald’s menu items and uses dedicated utensils. The burger is certified by the Vegetarian Society and contains 429 calories.

Michelle Graham-Clare, chief marketing officer at McDonald’s UK and Ireland, said: “We’re so pleased to be finally launching McPlant in the UK and Ireland. As with ever McDonald’s offering, we take our time to ensure it meets the highest standards and is something that all our customers will enjoy.

“We are always looking for different ways to innovate and meet our customers’ needs, and with McPlant, we have a delicious plant-based burger that will appeal to everyone. Whether you’re vegan or just fancy a plant-based patty, we’re confident you will enjoy the McPlant.”

McDonald’s joins a growing number of fast food chains that have already introduced plant-based versions of their most popular menu items, including Leon, KFC, Burger King and Nando’s.

The demand for vegan products in the UK soared last year, as people cut down on meat and dairy over lockdown.

According to a study conducted by The Vegan Society, 43 per cent chose to reduce their meat consumption out of concern for health, environmental or animal rights reasons.

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in