Celebrity chef Jamie Oliver brings "Food Revolution" to US

Afp
Thursday 25 March 2010 21:00 EDT
Comments

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

British celebrity chef Jamie Oliver is bringing his crusade against unhealthy fare across the Atlantic with the debut of his US reality television show "Jamie Oliver's Food Revolution.

"

A pop icon of modern cooking, Oliver lands in Huntington, West Virginia - a town he has designated the unhealthiest town in America because of rampant obesity - promising to revolutionize how they eat.

Oliver preaches the gospel about the joys of fresh food lovingly prepared from scratch, in place of the cheap processed food that has contributed to America being one of the world's fattest nations.

The telegenic chef, 35, in his new TV program that debuts Friday for six episodes on ABC television, tries to help rid the town's inhabitants of their diet of hamburgers, hot dogs and pizza.

Oliver's claim to fame is having overhauled the lunch menus at schools across Britain.

He also enjoys food icon status, thanks to his books on the joys of simply-prepared food - a culinary style which earned him the nickname "The Naked Chef" on his BBC television cooking show.

Oliver plans to teach the community how to prepare healthy meals that "don't cost the earth," homing in during the first episode on an elementary school cafeteria.

He also spends time with an overweight but poorly nourished Huntington family, hoping to effect a culinary makeover.

"This food will kill your kids," he tells one mother, condemning the family's diet of fried and fatty junk food, as her eyes fill with tears.

His message, delivered in his broad Cockney accent, is that good food is a God-given right: every child has the right to fresh, nutritious school meals, and every family deserves honest, wholesome food.

Along the way, in time tested reality television tradition, Oliver confronts strong resistance from Huntington residents.

They are stuck in their ways and disinclined to change, but presumably will be made to see the light by the time the closing credits roll during the show's final episode.

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in