Avocados could now last twice as long with new edible coating

This invention could revolutionise the avocado as we know it

Sabrina Barr
Thursday 21 June 2018 09:02 EDT
Comments
New product could make avocados last up to two times longer

Your support helps us to tell the story

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.

At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.

The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.

Your support makes all the difference.

Anyone with a penchant for avocados will know how frustrating it is when you buy one, only for it to go off before you’ve had a chance to enjoy its creamy goodness.

One company now believes that it’s solved this particular predicament with an innovative solution.

Apeel Sciences, a Californian company that’s received backing from Bill Gates, has developed an edible coating that can reportedly make an avocado last twice as long as usual.

On Tuesday, the “Apeel avocados” became available for consumers to purchase from Costco and Harps Food Stores across the US Midwest.

Apeel Sciences has been developing its enterprising avocados for six years in an effort to reduce food waste.

The coating is made from leftover plant skins and stems, and locks in an avocado’s moisture once it dries.

While avocados being transported to supermarkets are refrigerated in transit, they then usually lose their freshness at a rapid pace once displayed on the shop floor.

“Refrigeration has been used to increase produce quality during transportation and storage, but you lose the benefit of refrigeration when a fruit sits on a grocery store shelf or on a kitchen counter,” James Rogers, CEO of Apeel Sciences, told Business Insider.

“With our technology, we’re able to dramatically reduce the rate that clock is ticking.”

Apeel Sciences has received at least $40m (£30m) in venture capital from investors including the Bill & Melinda Gates Foundation.

Some people have expressed their approval of the Apeel avocados on social media.

“Yes! Apeel is completely natural and plant-based which means I’ll be buying a lot more avocados!” one person wrote.

Apeel Sciences hopes to also prolong other food products with its edible coating in the near future, including a range of fruits and vegetables.

In December it was revealed that Marks & Spencer had started selling stoneless avocados with edible skin.

Join our commenting forum

Join thought-provoking conversations, follow other Independent readers and see their replies

Comments

Thank you for registering

Please refresh the page or navigate to another page on the site to be automatically logged inPlease refresh your browser to be logged in