#butterybiscuitbase: Your 140 character reviews of MasterChef episode one series nine
From custard and courgette desserts to a suspicious date sauce, we look at what the Twittersphere had to say about the new series opener
Your support helps us to tell the story
From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or producing our latest documentary, 'The A Word', which shines a light on the American women fighting for reproductive rights, we know how important it is to parse out the facts from the messaging.
At such a critical moment in US history, we need reporters on the ground. Your donation allows us to keep sending journalists to speak to both sides of the story.
The Independent is trusted by Americans across the entire political spectrum. And unlike many other quality news outlets, we choose not to lock Americans out of our reporting and analysis with paywalls. We believe quality journalism should be available to everyone, paid for by those who can afford it.
Your support makes all the difference.#MasterChef was trending last night when the first episode of the ninth series was shown on BBC One.
Tweets mocked the judges’ overuse of the phrase “buttery biscuit base” with Gregg Wallace’s love of fattening food the subject of many an online joke.
There was disgust at the thought of a custard and courgette dessert, apathy towards contestant Dale’s potato fondant and comments that Emily’s thick date sauce resembled poo.
As for the introduction of the new palate test, many of you seemed confident you would excel in the round- while others said they were tiring of the show’s format.
MasterChef continues tonight, 8.30pm on BBC One
Join our commenting forum
Join thought-provoking conversations, follow other Independent readers and see their replies
Comments